Fudgee Bar No-Bake Tres Leches Cake: Fudgee Bars are so versatile! You can make lots of easy-to-make, no-bake recipes using this childhood snack. Some of them are even good enough pang negosyo (for business)! The most common recipe is the 3-ingredient Fudgee Bar chocolate cake in a tub. But have you thought of using other Fudgee Bar flavors for your recipe? If not, try using vanilla-flavored Fudgee Bars to make a tres leches cake!
Fudgee Bar No-Bake Tres Leches Cake Recipe
No baking skills? No problem! Make your own tres leches cake even without baking equipment by simply using vanilla-flavored Fudgee Barrs! You can also watch here if you prefer a video.
Fudgee Bar No-Bake Tres Leches Cake Ingredients:
6-7 pcs Fudgee Barrs (vanilla flavor)
For the milk mixture:
1 cup fresh milk
½ cup condensed milk
½ cup evaporated milk
1 tsp vanilla extract
For the cream:
250ml all-purpose cream
100ml condensed milk
Fudgee Bar No-Bake Tres Leches Cake Procedure:
Mix the 1 cup fresh milk, ½ cup condensed milk, ½ cup evaporated milk, and 1 tsp vanilla extract. Set aside.
For the cream, whip 250ml all-purpose cream until fluffy. Add the 100ml condensed milk then whip again to mix. Set aside.
Open the packs of Fudgee bars and arrange them into a layer in your container.
Poke holes into the Fudgee Bars. This will allow the milk to be absorbed easier into the cake.
Add another layer of Fudgee Bars on top. You can use an extra Fudgee Bar to seal any gaps on the sides. Poke holes again on this second layer of Fudgee Bars.
Generously pour your milk mixture into the layered Fudgee Bar cakes. Keep on pouring until the whole cake is soaked and soggy.
Slather the cake with whipped cream on top.
Topith sliced strawberries.
Chill in the fridge overnight.
That’s it! Now you can enjoy sweet and milky tres leches cake even if you don’t have an oven! Tres Leches Cake is supposed to be soggy, so don’t worry if the finished product is extra moist.